Superbowl Menu
Im not sure what Im going to be making just yet, as I was supposed to be busy, but now I am not, and will either be BBQi
I've been on a bacon wrapped jalapeno kick lately so probably those again.
As usual, and per host's request, I'll be bringing my green chili cheesy chicken gorp* and a couple bags of tortillas chips to my buddy's place. He'll have some kind of grilled meat entree/sides and a couple of cylinders of craft beer, also as usual. Looking forward to it, if not the game itself.
* - Cubed chicken breast, Cream O' Chicken soup, sour cream, shredded cheddar to create soupy mix, served over tortilla chips ("plain Doritos" on the OG recipe I got from my mom). Always a hit, and about the only thing I bring to these kind of events.
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No photos but I made a green chili dip as follows:
1 onion, 3 cloves garlic, 1 cup hatch chilis (505 brand from costco), sauteed with olive oil, 1t each cumin, coriander, and chili powder. 1t salt.
blended it with 2cups full fat greek yogurt and about a half cup sour cream, juice of one lime
let set in the fridge for a few hours to firm up
topped with more hatch chilis, a drizzle of chili crisp, and chopped cilantro. Phenomenal!
Mmm. Saving that one.
same
As usual, and per host's request, I'll be bringing my green chili cheesy chicken gorp* and a couple bags of tortillas chips to my buddy's place. He'll have some kind of grilled meat entree/sides and a couple of cylinders of craft beer, also as usual. Looking forward to it, if not the game itself.* - Cubed chicken breast, Cream O' Chicken soup, sour cream, shredded cheddar to
Sorry, what's the "green chili" bit of that?
same ingredient as in jack's recipe
green chili is both a veg and a dish
and coriander is such a workhorse spice for us these days
often choose it over chili powder
Bumping so I remember to read through and find something good for next Sunday.
I'm having a group of family over. Nieces want Detroit pizza and I want Pork Chili Verde, both Kenji style, so that's what I'm making. Maybe a buffalo cauliflower, depends what everyone else brings.
Thanks for the bump. Gotta fire up the smoker again. Haven't used it in at least 6 months
Making meatballs, a rotel dip, veggies & dip, and some mixed fruit.
Just the gf and I, so nothing too fancy for us.
We're having Sonny's
