Cooking a Good Everything Else
Thought I'd take El D's advice and create another thread for cooking discussion, as steak is wonderful, but pork, meatba
spread it across the thresholds of your house to ward off evil
wrap some into a sachet, dunk quickly in warm water and use as a heat compress
use it to clean a pan
bet MIL has at least five other household uses that don't involve food
Light some spiced candles and place them around the tub. Put on some elevator music. Draw a steaming hot bath. Toss your wife in the tub along with those salt crystals. Cut a couple of cucumber slices to place on her eyes. Rub the crystals over her body to sluff off all the dead skin. After all of the salt melts, pull the drain plug. Have her take a shower whilst you go grab a beer and watch whatever sporting contest is on TV.
Problem solved
Spoiler
changing out elevator music for Barry White may have an optional ending
Careful with that stuff, it can give you high blood pressure. My dad started eating too much pink salt a few years ago. One day mom came home and found himalayan there in cardiac arrest.
If there's a better pizza you can throw together in 10 minutes at home than
, I'd like to see it:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2014__10__20210321_TortillaPizzaSupreme_LizClayman-8-a7b1b3ed8ebc4a2cbe8d6818a6563795.jpg)
were you able to obtain the extra crispy crust?
Thanks for quoting yim, I almost forgot!
Yimyammer, I thought about you the other day. Saw this in Dallas. Any news on Black Betty?
I made a couple of attempts at the tortilla pizza last night and couldn't get the proper crisp
Crispy crust achieved! I skipped the oiling the cast iron and removing the excess; otherwise I did same method as last night.
And the price point is hilariously cheap. And it's f'in delicious.
nice work nate
i was going to ask how you thought you could improve, but you beat me to it
nice work nate
i was going to ask how you thought you could improve, but you beat me to it
I had made cast iron pizza before and always used Wegmans pre-cooked pizza crust (I have tried to work with raw dough and just can't do it). The pizzas always turned out ok but I couldn't get a crisp crust. And two small crusts cost like $5. Not the end of the world but........
an 8 count of 10" Gordita Style Burrito Tortillas is $2.89.
These pizzas cost like $2 to make
My girlfriend been cookin up a storm
I would become a lesbian for her cooking if it's as good as it looks! 😉 (Of course, I'd need her to be one, too.)
Looks really nice and wholesome.
What is the third dish? Some type of salad (glass noodle?) Also what's the name of that beef dish?
I can't identify at least half of those, don't care, would destroy. Looks fantastic.
Third dish is a glass noodle salad with ground pork and squid. If she isn't making it for me also contains chicken feet. Flavoring is chili garlic fish sauce lime sugar.
Beef dish is
but fried because its been rainy so cant sun dry it.
First dish is pretty typical stir fried morning glory. She doesn't use recipes but this will get you close:
Third dish is a glass noodle salad with ground pork and squid. If she isn't making it for me also contains chicken feet. Flavoring is chili garlic fish sauce lime sugar.
Let her know I would eat the chicken feet!
Damn, saw Ser posted and got excited for some deliciousness
Fried wonton wrappers. Heat oil to 350. Cook ~2mins a side. Hit immediately with whatever seasoning you want. Great for salsa, guac, dips, tartare, and nachos obv
beautiful
Anyone have a favorite Turkey brine recipe?
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I am going to Butterfly and BBQ'ing my Turkey again this year...
